nak makan. nak makan. nak makan.

maaf. lately, dok teringat food yang boleh tahan besar seleranya.

aku kira dah selera western lah kan.

ye lah. aku budak kampung.

jarang dapat bedal mende2 cam neh. :p

kalo kat rumah, boleh je buat kan.

*bajet pandai masak ah kan.

tapi, kat sini.

alahaiiii.

apa adanya?

so, kali ni apa pulak?

jeng.

jeng.

jenggggg.

BAKED MACARONI AND CHEESE

*makaroni dan cheese bakar :)

usha recipe.

dapat neh.

Ingredients

• 16 ounce/1 package elbow macaroni
• 1/2 cup milk
• 2 eggs
• 8 ounce of sour cream
• 1 teaspoon seasoning salt
• 1/2 teaspoon black pepper
• 1 1/2 cups shredded Cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1 tablespoon butter

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.
3. In a bowl mix milk, eggs, sour cream, seasoning salt, and pepper. Layer macaroni, cheddar cheese, and milk mixture until pan is full. Sprinkle Parmesan cheese and pour melted butter on top.
4. Bake in a preheated oven for 20 to 30 minutes or until milk mixture is done.

fuhh. cara buat makaroni + cheese paling simple lah.

ada recipe tuh, sampai 3 4 bahagian die punye ingredients.

kita cilok yang paling simple dah laa :p

asal ada macaroni ngan cheese sudahhh.

pstt : sape2 kat sini ade oven? nak sewa. haha.

(especially for USMian)

elehhh. macam lah aku tak tau microwave ngan peti ais pun korang bawak masuk desa.

desa mana? haaa. itu yang kita tak tau. peace.

(rugi tak kawan ngan ex-jiran foreigner seblah bilik aritu)